POTENSI BAHAN ALAM UNTUK DIABETES MELLITUS DI WILAYAH RW 03 KELURAHAN KLENDER JAKARTA TIMUR

Article Sidebar

PDF
Published: Dec 4, 2024

Main Article Content

Pra Panca Bayu Chandra
Sekolah Tinggi Ilmu Kesehatan IKIFA
Pricillya Maria Loimalitna
Sekolah Tinggi Ilmu Kesehatan IKIFA
Rohima Robby
Sekolah Tinggi Ilmu Kesehatan IKIFA

Abstract

Hyperglycemia is a medical condition characterized by elevated blood glucose levels above normal, often associated with diseases such as Diabetes Mellitus (DM). According to data from the Indonesian health Survey in 2023, the prevalence of DM based on doctor's diagnoses in the population of all ages in DKI Jakarta Province ranked 4th. Using natural ingredients to help regulate blood glucose levels is a cost-effective and minimally side-effect approach, as these raw materials are readily available. The aim of the Community Service (PkM) activity in the RW 03 area of Klender Village, East Jakarta, was to educate the public on the use of natural ingredients for blood glucose control. The PkM activity was attended by 18 residents from RW 03 in Klender Village and the results showed a 22% increase in respondents' knowledge about natural ingredients for blood glucose control.     

Article Details

Issue
Vol 3 No 3 (2024): Jurnal Pengabdian IKIFA
Section
Articles

References

Astutisari, I.D.A.E.C., AAA Yuliati Darmini, A.Y.D. and Ida Ayu Putri Wulandari, I.A.P.W. (2022) ‘Hubungan Pola Makan Dan Aktivitas Fisik Dengan Kadar Gula Darah Pada Pasien Diabetes Melitus Tipe 2 Di Puskesmas Manggis I’, Jurnal Riset Kesehatan Nasional, 6(2), pp. 79–87. Available at: https://doi.org/10.37294/jrkn.v6i2.350.

BPKPK, K. (2023) ‘Survei Kesehatan Indonesia (SKI)’, Survei Kesehatan Indonesia (SKI), pp. 1–965.

Chandra, P.P.B., Lisnawati, N. and Susanti, Y. (2024) ‘Profil Jumlah Neovaskularisasi Luka Mencit Hiperglikemik Yang Diberikan Gel Ekstrak Buah Okra (Abelmoschus esculentus L.)’, Jurnal Riset Kefarmasian
Indonesia, 6(2), pp. 179–191. Available at: https://doi.org/10.33759/jrki.v6i2.523.

Direktorat Jenderal Pelayanan Kesehatan - Kementerian Kesehatan Republik Indonesia (2022) Diabetes Melitus Adalah Masalah Kita.

Jakarta, D.K.D. (2023) ‘Profil Kesehatan Provinsi DKI Jakarta 2023’, p. 152.

Lestari, N. (2019) ‘Gambaran Pengetahuan Masyarakat Tentang Penyakit Diabetes Mellitus di RW 003 Kelurahan Pulo Gadung Kecamatan Pulo Gadung Jakarta Timur Bulan Juni 2019’, Jurnal Farmasi IKIFA

Nasution, F., Andilala, A. and Siregar, A.A. (2021) ‘Faktor Risiko Kejadian Diabetes MEllitus’, Jurnal Ilmu Kesehatan, 9(2), pp. 94–102.

Pra Panca Bayu Chandra, Ratih Laksmitawati, D. and Rahmat, D. (2023) ‘Aktivitas Gel Ekstrak Buah Okra (Abelmoschus esculentus L.) Terhadap Luka Mencit Hiperglikemik Berdasarkan Jumlah Infiltrasi Neutrofil’, Jurnal Kefarmasian Akfarindo, pp. 11–17. Available at: https://doi.org/10.37089/jofar.v8i1.169.

Rustina, N., Pristiyantoro and Pramudita, S. (2024) ‘Analisa Tingkat Pengetahuan Masyarakat tentang Penyakit Diabetes Mellitus di RW 004 Kelurahan Pulogebang Kecamatan Cakung Jakarta Timur’, Jurnal Farmasi IKIFA, 4(2), pp. 2020–2025.

Sukarini, L.P. (2018) ‘Hubungan Pengetahuan Dengan Sikap Ibu Hamil Tentang Buku Kia’, Jurnal Genta Kebidanan, 6(2). Available at: https://doi.org/10.36049/jgk.v6i2.95.

Tanty, H.N., Fidia, F. and Meryta, A. (2024) ‘Edukasi Tatalaksana Diabetes Melitus Tipe II Di Kelurahan Duren Sawit Jakarta Timur’, Jurnal Pengabdian IKIFA, 3(3), pp. 22–28.